In 2003 we moved from the hills of Perth to Broome and Kanagae Estate was established. Our wine is made from the juicy Kensington Pride mangoes. One and a half kilos of mango produce a 375ml bottle of wine.
We call it "sunshine in a bottle".
We are constantly developing new recipes for our wine and over the past 6 years have developed a wide range of wines to suit the diverse taste of wine and port lovers. This season brings our new Tropical Pearl wine infused with ginger!
As versatile as any wine, a pre-dinner drink with nibbles and an excellent addition to a meal of fish or chicken. Our mango wines are a superb accompaniment to any fragrant curry.
A healthy free pour of our Mango Liqueur over icecream, makes for a delicious treat.
Join us for a refreshing Mango Cocktail in the shady gardens of The Mango Place.